Ready in 30 minutes, this quick and easy chicken and spaghetti dinner is perfect for those busy school nights.
The ingredient of Lazy Garlic Chicken With Butter Noodles Recipe
- 200g dried spaghetti
- 2 teaspoons olive oil
- 600g chicken thigh fillets trimmed
- 80g butter chopped
- 4 garlic cloves finely chopped
- 250g packet zucchini noodles
- pinch of dried chilli flakes plus extra to serve optional
- 1 3 cup finely chopped fresh continental parsley leaves plus extra to serve optional
- finely shredded parmesan to serve optional
The Instruction of lazy garlic chicken with butter noodles recipe
- cook the spaghetti in a large saucepan of boiling water following packet directions or until al dente drain the pasta reserving 60ml 1 4 cup of the pasta water
- meanwhile heat the oil in a large non stick frying pan over high heat season the chicken and cook for 6 minutes each side or until cooked through transfer to a plate to cool slightly before coarsely chopping
- reduce heat to low add the butter and garlic to the frying pan and cook until the butter is foaming and garlic is aromatic add the zucchini noodles and chilli if using
- return the pasta to the pan with the chicken zucchini mixture parsley and enough of the pasta water to create a sauce to coat the pasta and zucchini season well then use tongs to toss to combine divide pasta mixture among serving bowls and drizzle over the sauce from the pan sprinkle with extra parsley serve topped with extra chilli and parmesan if using
Nutritions of Lazy Garlic Chicken With Butter Noodles Recipe
fatContent: n asaturatedFatContent: n a
carbohydrateContent: n a
sugarContent: n a
fibreContent: n a
proteinContent: n a
cholesterolContent: n a
sodiumContent: n a
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